“It’s a place where you can come and spend a couple of hours, but you can spend a whole evening here too.
We create the settings and within them, people can enjoy themselves and let loose” 
//Henrik Jyrk


An Asian haven in a converted typical Danish building. Dining is run by OWNER & Chef Henrik Jyrk, who have created a new style of Asian Fusion dining, amongst countries such as Malaysia & Singapore.

Dishes are without a doubt prepared with a passion for all things flavorful and exciting.

Think Rendang, Char Sui Style Sweetbread & Tuna Raw w/ Wasabi & Beetroot,  with simple nordic produce.


Restaurant IBU has won Best Exotic / Spicy Restaurant 2018/19 by Den Danske SpiseGuide, Nominated By White Guide as Best New Restaurant 2018/19 & Nominated By AOK, is amongst some of the awesomeness Restaurant IBU has had the pleasure of experiencing since it opened its doors in Jan 2018. 

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